Following the much-heralded publication of The Letters of Ernest Hemingway, Volume I: 1907-1922, the deluxe leather-bound edition was finally released on November 4. Limited to 500 volumes, the orders exceeded that number before the day of publication. The final binding of these books took place in the mountains of east Tennessee: an area as famous […]
Read MoreHemingway’s home outside Havana, the Finca Vigía, turned into a shrine and museum shortly after the writer’s death, and all of Hemingway’s documents there were turned over to the Republic of Cuba.
Read MoreFor This Side of the Pond readers who couldn’t attend one of the recent West Coast bookstore events for The Letters of Ernest Hemingway, we wanted to share some of the highlights with you.
Read MoreThink you know all about Hemingway? Find out with our Hemingway crossword puzzle! From the poet who supplied the title of his longest novel, to the son that helped with the creation of his collected letters, this puzzle will test your knowledge of Papa and his correspondence.
Read MoreIn celebration of The Letters of Ernest Hemingway, Volume 1, we asked Hemingway enthusiasts and scholars what their first experience with Hemingway was, and how he came to make a place in their hearts and minds. Our series on first Hemingway experiences continues with a film lover, an English student, a library lover, and a […]
Read MoreA favorite of high school English classes, Hemingway is a figure many people encounter early on in their literary lives, and some fall in love right away. For others, the encounter is more turbulent – in some cases, very polarizing. “What’s the big deal?” one reader (now a Papa fan) wondered upon reading Hemingway for […]
Read MoreIn A Moveable Feast, Hemingway chronicled his Parisian experiences and the many things it had to offer a writer hungry for life, not the least of which was the food itself. But, if you wanted a restaurant recommendation, or asked about his favorite childhood dish, what would Hemingway say?
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